Journal Blog
BERGAMOT
metin
13/09/2024
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Bergamot is a special member of the citrus family, offering numerous benefits for both health and flavor. Typically green and yellow in color, this fr...
JUNIPER
13/09/2024
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Juniper is a plant that holds significant value in both culinary and traditional medicine realms. Recognizable by its small, blue-green berries and sh...
PISTACHIO
12/09/2024
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Pistachio is a beloved nut enjoyed around the world and commonly used in various cuisines. Known for its green color and rich, sweet-salty flavor, thi...
CHILI PEPPER
12/09/2024
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Chili pepper is a widely used spice in world cuisines, known for its distinctive heat and vibrant color. This type of pepper not only adds a unique fl...
ROSEHIP
12/09/2024
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Rosehip is one of nature's striking red fruits and provides numerous health benefits, not just visual appeal. Known for its sweet-tart flavor, rosehip...
LEMON
12/09/2024
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Lemon is one of the most widely used and loved fruits in the kitchen. With its bright yellow color and refreshing acidic taste, lemon enhances the fla...
MENENGİC
12/09/2024
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Menengic: Healing and Flavor from NatureMenengic is a unique plant that grows naturally, especially in the Southeastern and Mediterranean regions of T...
MYRTLE
12/09/2024
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Myrtle is a unique plant native to the Mediterranean climate, known for its fresh, slightly spicy fragrance. Its leaves and berries add a rich aroma t...
GOJI BERRY
12/09/2024
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Goji berry, with its bright red color and sweet-tart flavor, has become a popular superfood in recent years. Used in Asian cuisine for centuries, this...
BLUEBERRY
12/09/2024
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Blueberries are small but powerful fruits that stand out for both their flavor and health benefits. Their sweet and slightly tangy taste makes them a ...
SUMAC
12/09/2024
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Sumac, with its vibrant red color and tangy taste, is a unique spice that adds a distinct flavor to dishes. Commonly used in Middle Eastern and Medite...
MINT
12/09/2024
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Mint is one of the most commonly used herbs in both the kitchen and the world of natural remedies. With its fresh and invigorating scent, mint not onl...
BLACK PEPPER
11/09/2024
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Black pepper is one of the oldest and most indispensable spices in kitchens. This black pearl, which adds character to dishes with its sharp aroma and...
PARSLEY
11/09/2024
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Parsley is one of the indispensable flavors of kitchens. With its vibrant green leaves, it adds color to dishes, and its fresh, mild aroma leaves an u...
LEMON BALM
10/09/2024
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Lemon balm is the perfect herb for those seeking tranquility and relaxation. Known for its lemon-scented leaves, lemon balm is used in teas, desserts,...
